Holiday Offerings
Hello Night Heron Bread community!
We’re excited to announce our holiday offerings today and yes, that means PIE! This fall, Robin’s been on a mission to develop her pie-baking, and after attending a 2-day workshop at San Francisco Baking Institute, we’ve set a goal of baking 100 pies for Thanksgiving morning.
If you’ve had our apple galette, you know you’re in for a treat. The varieties available are pecan, pumpkin, and a double-crust apple! We’re also trying something new with pay-what-you-can pricing hoping this provides a little support to our community.
We’re excited to share this new product of Night Heron Bread with you and your loved ones!
Click on the pecan pie to order!
Gratitude
We also want to shout out some of our generous neighbors who have donated to Night Heron Bread by welcoming us to pick fruit from their abundant trees. Thank you to Mimi, Andrea, Eric, and Jenny - who have collectively given us plums, figs, and apples this fall.
Standing in the sunshine picking fruit in a generous neighbor’s backyard in Alameda is truly my happy place! It warms my heart (and belly) to be surrounded by such kindness, and the abundance fuels our creativity to make something produce-forward and delicious.
Click on the bread to order!
Thanksgiving Bread
Let us not forget about BREAD. Right?
If you are looking to round out your turkey, roasted veg, with some of our sourdough, it is also available for purchase on our website. Trevor is making cranberry walnut and country bread this year. Limited quantities so get your orders in.
All holiday pickups will be on:
Thursday, 11/23 ~ 478 Taylor Ave, Alameda from 10a-12.
